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If you were looking to make a reservation, visit our reservations page for more information or feel free to call us on the phone during our normal business hours.


In order to ensure all reservations and guests on our waitlist and reservation list have the opportunity to dine at our establishment, we may implement a 2.5-hour time limit for all diners during peak hours. We also have a 10-minute grace period on all reservations. An 18% automatic gratuity will be added to all parties of 8 or more. A maximum of 4 split checks will be permitted.

In the event that there are any unpaid tabs or outstanding balances at the conclusion of your visit, we reserve the right to charge any remaining balance due to the credit/debit card on file. This policy helps us maintain the integrity of our business operations and ensures that all expenses incurred during your visit are settled appropriately. By providing a credit card/debit card, guests acknowledge and agree to the terms of this policy. We appreciate your understanding.

Gluten Allergy Information

Our homemade rice, beans, & chips are naturally gluten-free since they do not contain any allergy-causing ingredients, however, we do use oil to prepare our rice, beans, & chips, which may lead to cross-contamination. Depending on the time of day we made the rice, beans, or chips, it is possible that the oil used in the preparation process may have come in to contact with other food items containing gluten-allergy causing ingredients that were cooked in the same oil. We recommend substituting your rice or beans for lettuce, vegetables, or pinto beans (also known as frijoles de la olla in Spanish) at no additional charge! We do not currently have a gluten-free menu, but plan to provide some options in the future.

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